Salt. Modified Food Starch
Salt. Modified Food Starch appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Salt. Modified Food Starch appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 3
- catalogued products
- #35,091
- usage rank of 247,206
- 3
- named brands represented
- 60%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 1 of 3 records have some flagged component, while the rest do not. Compare Breaded Chicken Breast Patty With Rib Meat On A Bun; El charrito, queso enchilada dinner, 2 cheese enchiladas in chili con queso sauce, beans and spanish rice; Midamar Chicken Tenders to see how surrounding formulations change; do not assign their 20–100 score range to Salt. Modified Food Starch itself. The ingredient most often sits in the lower half of the list, and Chicken-tenders supplies the most useful like-for-like starting point for a label review.
1 of 3 linked records have some flagged component
All 3 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 20–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Upper-half catalog placement for Salt. Modified Food Starch (#35,091)
- Usage rank
- #35,091
- of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
- Typical depth in an ingredient list
- 60%
- Mean relative depth 60% across 3 parsed labels, slot 34.0 on average. Salt. Modified Food Starch tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Products Containing Salt. Modified Food Starch
All 3 indexed products that name Salt. Modified Food Starch:
Count-or-score neighbours for Salt. Modified Food Starch
Peer axes for Salt. Modified Food Starch: 3 products · mean score 73.3/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Using the Salt. Modified Food Starch evidence
Start from Salt. Modified Food Starch's 3 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Salt. Modified Food Starch to see how the ingredient appears in actual labels. Open product sample
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Salt. Modified Food Starch — common follow-ups
Does Salt. Modified Food Starch carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Salt. Modified Food Starch. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Where does Salt. Modified Food Starch show up across the catalog? ▼
Salt. Modified Food Starch sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 3 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Salt. Modified Food Starch so common on ingredient lists? ▼
The current source record does not specify a technical effect for Salt. Modified Food Starch. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Salt. Modified Food Starch). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.