Salt Brine
Salt Brine appears in 8 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Salt Brine appears in 8 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 8
- catalogued products
- #17,814
- usage rank of 247,206
- 7
- named brands represented
- 60%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 3 of 8 records have some flagged component, while the rest do not. Compare Haddon house, imported pepperoncini in vinegar; Imported Pepperoncini; Imported Pepperoncini to see how surrounding formulations change; do not assign their 75–100 score range to Salt Brine itself. The ingredient most often sits in the lower half of the list, and Salted-snacks supplies the most useful like-for-like starting point for a label review.
3 of 8 linked records have some flagged component
All 7 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 75–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Salt Brine sits in the busiest tenth of the catalog (#17,814 / 247,206)
- Usage rank
- #17,814
- of 247,206 ingredients that appear in at least one catalogued product, tied with 1,731 others that also appear in exactly 8 products.
- Typical depth in an ingredient list
- 60%
- Averaged label depth puts Salt Brine in the lower half of the list (60% of list length, mean slot 3.5). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
How do the sampled products compare?
Each point is one of the 8 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Salt Brine
Products Containing Salt Brine
A sample of 8 high-volume listings among the 8 indexed products containing Salt Brine:
Peer ingredients with comparable catalog mass
High-volume peers for Salt Brine: 8 products, mean screening score 90.6/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Salt Brine record
8 product rows plus any FDA/CSPI fields on Salt Brine are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Salt Brine to see how the ingredient appears in actual labels. See listed products
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Salt Brine — common follow-ups
Does Salt Brine carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Salt Brine. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Salt Brine? ▼
Salt Brine ranks in the top decile by product count (#17,814 of 247,206), appearing in 8 indexed products led by Salted-snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Salt Brine so common on ingredient lists? ▼
The source record does not name a technical effect, yet Salt Brine appears in 8 products (#17,814 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Salt Brine). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.