Reds 3 And 40
Reds 3 And 40 appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Reds 3 And 40 appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 3
- catalogued products
- #35,091
- usage rank of 247,206
- 2
- named brands represented
- 90%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Audit the co-occurring flags first
100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Reds 3 And 40 as the trigger. Open records such as Dutch Maid Bakery, Chocolate Mother's Day Cake; Strawberry filling gold cake; Market basket, love you cake and inspect which ingredient row carries the caution marker. The 68.3/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 90% average label depth helps locate the term when checking the package.
100% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 3 of 3 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Reds 3 And 40: above-median product count (beats 85.8% of ranked ingredients)
- Usage rank
- #35,091
- of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
- Typical depth in an ingredient list
- 90%
- Of the way down the captured list, averaged across the 3 products listing it (mean slot 54.0). Reds 3 And 40 usually falls near the end of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Products Containing Reds 3 And 40
All 3 indexed products that name Reds 3 And 40:
Similar catalog profiles where co-flags already cluster
With 100% co-flag overlap, compare peers on count and mean score separately — Reds 3 And 40 spans 3 products at 68.3/100 average screening score.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Next steps from the Reds 3 And 40 page
3 product rows plus any FDA/CSPI fields on Reds 3 And 40 are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Reds 3 And 40 to see how the ingredient appears in actual labels. See listed products
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Reds 3 And 40 — common follow-ups
How should I read safety signals when Reds 3 And 40 sits in heavily flagged products? ▼
100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Reds 3 And 40 is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Where does Reds 3 And 40 show up across the catalog? ▼
Reds 3 And 40 sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 2 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Reds 3 And 40 so common on ingredient lists? ▼
The current source record does not specify a technical effect for Reds 3 And 40. Its near the end of the captured list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Reds 3 And 40). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.