Modified Potato & Tapioca Starches

Modified Potato & Tapioca Starches appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Modified Potato & Tapioca Starches appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

1
catalogued products
#71,300
usage rank of 247,206
1
named brands represented
18%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

What this page can and cannot answer

Audit the co-occurring flags first

100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Modified Potato & Tapioca Starches as the trigger. Open records such as Asian Wrap with Rotisserie Chicken & Dressing and inspect which ingredient row carries the caution marker. The 40.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 18% average label depth helps locate the term when checking the package.

100% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 1 of 1 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

Modified Potato & Tapioca Starches ranks above 71.2% of catalogued ingredients

Usage rank
#71,300
of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
Typical depth in an ingredient list
18%
Of the way down the captured list, averaged across the 1 product listing it (mean slot 11.0). Modified Potato & Tapioca Starches usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Products Containing Modified Potato & Tapioca Starches

Full indexed set for Modified Potato & Tapioca Starches — 1 product:

Download these 1 product rows (CSV) 1 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Count and score peers around flagged Modified Potato & Tapioca Starches

With 100% co-flag overlap, compare peers on count and mean score separately — Modified Potato & Tapioca Starches spans 1 products at 40/100 average screening score.

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

Using the Modified Potato & Tapioca Starches evidence

1 product rows plus any FDA/CSPI fields on Modified Potato & Tapioca Starches are the evidence base — drill into the listings that matter for your decision.

  • Check the listed products containing Modified Potato & Tapioca Starches before treating the aggregate count as a personal conclusion. Browse linked labels
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Compare a peer
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Modified Potato & Tapioca Starches — common follow-ups

How should I read safety signals when Modified Potato & Tapioca Starches sits in heavily flagged products?

100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Modified Potato & Tapioca Starches is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Where does Modified Potato & Tapioca Starches show up across the catalog?

Modified Potato & Tapioca Starches sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Modified Potato & Tapioca Starches so common on ingredient lists?

The current source record does not specify a technical effect for Modified Potato & Tapioca Starches. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Modified Potato & Tapioca Starches). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.