Pork Water
Pork Water appears in 30 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Pork Water appears in 30 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 30
- catalogued products
- #7,050
- usage rank of 247,206
- 19
- named brands represented
- 22%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 10 of 30 records have some flagged component, while the rest do not. Compare 16-1 Link-Apple And Cinnamon Breakfast Sausage; 20 Sausage Biscuits; Baby Back Pork Ribs With Memphis Style Dry Rub, Memphis Style Dry Rub to see how surrounding formulations change; do not assign their 55–100 score range to Pork Water itself. The ingredient most often sits near the top of the captured list, and Meals supplies the most useful like-for-like starting point for a label review.
10 of 30 linked records have some flagged component
All 28 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 55–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
High-volume listing for Pork Water - usage rank #7,050
- Usage rank
- #7,050
- of 247,206 ingredients that appear in at least one catalogued product, tied with 171 others that also appear in exactly 30 products.
- Typical depth in an ingredient list
- 22%
- Of the way down the captured list, averaged across the 30 products listing it (mean slot 9.9). Pork Water usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
What else is usually in the same product as Pork Water
Across the 30 products on this site that list Pork Water, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sodium Nitrite shows up about 7x more often with Pork Water than in the catalogue at large.
| Additive | Shared products | Share of Pork Water products | Share of all products |
|---|---|---|---|
| Sodium Nitrite | 5 | 16.7% | 2.4% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Pork Water
Products Containing Pork Water
A sample of 16 high-volume listings among the 30 indexed products containing Pork Water:
Pork Water vs other top-decile catalog footprints
High-volume peers for Pork Water: 30 products, mean screening score 94.8/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Next steps from the Pork Water page
30 product rows plus any FDA/CSPI fields on Pork Water are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Pork Water to see how the ingredient appears in actual labels. See listed products
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- See the join rules behind screening scores before reading them as dietary advice. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does Pork Water carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Pork Water. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Pork Water? ▼
Pork Water ranks in the top decile by product count (#7,050 of 247,206), appearing in 30 indexed products led by Meals. The sample list below is a slice of that footprint, not the full universe.
Why is Pork Water so common on ingredient lists? ▼
The source record does not name a technical effect, yet Pork Water appears in 30 products (#7,050 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Pork Water). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.