Phosphorus

Phosphorus appears in 69 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Phosphorus appears in 69 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

69
catalogued products
#4,011
usage rank of 247,206
37
named brands represented
46%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

What this page can and cannot answer

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 29 of 69 records have some flagged component, while the rest do not. Compare AG1 Daily Foundational Nutrition; AG1 Tropical; Age 50+ Multivitamin Iron-free to see how surrounding formulations change; do not assign their 0–100 score range to Phosphorus itself. The ingredient most often sits in the upper half of the list, and Beverages supplies the most useful like-for-like starting point for a label review.

29 of 69 linked records have some flagged component

All 67 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Phosphorus: top-decile catalog footprint (#4,011 of 247,206)

Usage rank
#4,011
of 247,206 ingredients that appear in at least one catalogued product, tied with 35 others that also appear in exactly 69 products, listed in more products than 98.4% of them.
Typical depth in an ingredient list
46%
Averaged label depth puts Phosphorus in the upper half of the list (46% of list length, mean slot 22.4). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

What else is usually in the same product as Phosphorus

Across the 69 products on this site that list Phosphorus, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 6.4x more often with Phosphorus than in the catalogue at large.

Additive Shared products Share of Phosphorus products Share of all products
Carrageenan 20 29% 4.5%
Sucralose 8 11.6% 2.7%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Phosphorus

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 60708090100110 00.511.522.5 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Phosphorus
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Peer ingredients with comparable catalog mass (near “100% Orange Juice”)

Top-decile company for Phosphorus: 69 listings averaging 93.5/100. Catalog-mass neighbours in view: 100% Orange Juice; C Yellow #5; Chili Garlic Sauce.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

What to do with this Phosphorus record

69 product rows plus any FDA/CSPI fields on Phosphorus are the evidence base — drill into the listings that matter for your decision.

  • Open the product sample for Phosphorus and read how the term sits on real packages. Browse linked labels
  • Compare Phosphorus with a peer such as “100% Orange Juice” on source-backed rating, FDA status, and product footprint. Compare a peer
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Does Phosphorus carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Phosphorus. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Phosphorus?

Phosphorus ranks in the top decile by product count (#4,011 of 247,206), appearing in 69 indexed products led by Beverages. The sample list below is a slice of that footprint, not the full universe.

Why is Phosphorus so common on ingredient lists?

The source record does not name a technical effect, yet Phosphorus appears in 69 products (#4,011 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Phosphorus). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.