Palm Oil With Citric Acid
Palm Oil With Citric Acid appears in 9 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Palm Oil With Citric Acid appears in 9 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 9
- catalogued products
- #16,390
- usage rank of 247,206
- 4
- named brands represented
- 49%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Audit the co-occurring flags first
66.7% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Palm Oil With Citric Acid as the trigger. Open records such as Apple Fritters 3pk; Cookies N' Cream Ice Cream; Cut Out Cookies and inspect which ingredient row carries the caution marker. The 68.3/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 49% average label depth helps locate the term when checking the package.
66.7% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 9 of 9 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Palm Oil With Citric Acid sits in the busiest tenth of the catalog (#16,390 / 247,206)
- Usage rank
- #16,390
- of 247,206 ingredients that appear in at least one catalogued product, tied with 1,423 others that also appear in exactly 9 products.
- Typical depth in an ingredient list
- 49%
- Mean relative depth 49% across 9 parsed labels, slot 17.6 on average. Palm Oil With Citric Acid tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
How do the sampled products compare?
Each point is one of the 9 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Palm Oil With Citric Acid
Products Containing Palm Oil With Citric Acid
High-volume slice (9 of 9) for products naming Palm Oil With Citric Acid:
High-volume peers for Palm Oil With Citric Acid
Top-decile company for Palm Oil With Citric Acid: 9 listings averaging 68.3/100.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Palm Oil With Citric Acid evidence
Use the 9-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Review the sampled product records that list Palm Oil With Citric Acid to see how the ingredient appears in actual labels. Open product sample
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
How should I read safety signals when Palm Oil With Citric Acid sits in heavily flagged products? ▼
66.7% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Palm Oil With Citric Acid is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Which product shelves show up most often with Palm Oil With Citric Acid? ▼
Palm Oil With Citric Acid ranks in the top decile by product count (#16,390 of 247,206), appearing in 9 indexed products led by Desserts. The sample list below is a slice of that footprint, not the full universe.
Why is Palm Oil With Citric Acid so common on ingredient lists? ▼
The source record does not name a technical effect, yet Palm Oil With Citric Acid appears in 9 products (#16,390 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Palm Oil With Citric Acid). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.