Non-gmo Lecithin

Non-gmo Lecithin appears in 11 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Non-gmo Lecithin appears in 11 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

11
catalogued products
#14,190
usage rank of 247,206
3
named brands represented
53%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Non-gmo Lecithin: top-decile catalog footprint (#14,190 of 247,206)

Usage rank
#14,190
of 247,206 ingredients that appear in at least one catalogued product, tied with 989 others that also appear in exactly 11 products.
Typical depth in an ingredient list
53%
Of the way down the captured list, averaged across the 11 products listing it (mean slot 5.7). Non-gmo Lecithin usually falls in the lower half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What this page can and cannot answer

Use prevalence before concern

Only 9.1% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Non-gmo Lecithin spans 3 named brands and is led by the Beverages group. Start with Black Canyon, Gourmet Popcorn; Black Canyon, Gourmet Popcorn, Caramel; GRASS FED WHEY when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 97.7/100 product average proves this ingredient safe.

3 named brands carry this ingredient

The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 11 of 11 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.

Next check: compare label position across two brands before treating prevalence as equivalent exposure.

How do the sampled products compare?

Each point is one of the 11 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Non-gmo Lecithin

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 11 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 708090100110 00.511.5 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Non-gmo Lecithin Black Canyon, Gourmet PopcornBlack Canyon, Gourmet Popcorn, CaramelGRASS FED WHEYProtein pancake & waffle mixChocolate Whey isolate protein planet's pure proteinDark chocolate with raspberries & sea salted almondsisolate proteinStrawberry whey isolate protein , strawberryStrawberry whey isolate protein, strawberryVanilla whey isolate protein supplements, vanillaVanilla whey isolate protein, vanilla
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Non-gmo Lecithin

Top-decile company for Non-gmo Lecithin: 11 listings averaging 97.7/100.

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

Next steps from the Non-gmo Lecithin page

11 product rows plus any FDA/CSPI fields on Non-gmo Lecithin are the evidence base — drill into the listings that matter for your decision.

  • Open the product sample for Non-gmo Lecithin and read how the term sits on real packages. Browse linked labels
  • Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Non-gmo Lecithin

Why is there no FDA/CSPI verdict on Non-gmo Lecithin?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Non-gmo Lecithin, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#14,190 of 247,206 ingredients) and label position instead.

Which product shelves show up most often with Non-gmo Lecithin?

Non-gmo Lecithin ranks in the top decile by product count (#14,190 of 247,206), appearing in 11 indexed products led by Beverages. The sample list below is a slice of that footprint, not the full universe.

Why is Non-gmo Lecithin so common on ingredient lists?

The source record does not name a technical effect, yet Non-gmo Lecithin appears in 11 products (#14,190 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Non-gmo Lecithin). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.