Non Dairy Creamer

Non Dairy Creamer appears in 90 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Non Dairy Creamer appears in 90 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

90
catalogued products
#3,385
usage rank of 247,206
45
named brands represented
19%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Audit the co-occurring flags first

53.3% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Non Dairy Creamer as the trigger. Open records such as 3Inone Strong & Rich Coffee; Banana creme genuine protein powder, banana creme; Bookbinder's, semi-condensed oyster stew and inspect which ingredient row carries the caution marker. The 87.5/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 19% average label depth helps locate the term when checking the package.

53.3% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 88 of 89 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

High-volume listing for Non Dairy Creamer - usage rank #3,385

Usage rank
#3,385
of 247,206 ingredients that appear in at least one catalogued product, tied with 26 others that also appear in exactly 90 products, listed in more products than 98.6% of them.
Typical depth in an ingredient list
19%
Averaged label depth puts Non Dairy Creamer near the top of the captured list (19% of list length, mean slot 5.4). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What else is usually in the same product as Non Dairy Creamer

Across the 90 products on this site that list Non Dairy Creamer, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sucralose shows up about 10.3x more often with Non Dairy Creamer than in the catalogue at large.

Sucralose: +25.1ppSucralose+25.1ppAcesulfame Potassium: +22.6ppAcesulfame Potassium+22.6ppCarrageenan: +13.3ppCarrageenan+13.3ppCaramel Coloring: +8.7ppCaramel Coloring+8.7pp
Percentage-point gap vs the catalogue baseline rate for each additive, Non Dairy Creamer products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Sucralose
25.1pp
Acesulfame Potassium
22.6pp
Carrageenan
13.3pp
Caramel Coloring
8.7pp
Additive Shared products Share of Non Dairy Creamer products Share of all products
Sucralose 25 27.8% 2.7%
Acesulfame Potassium 22 24.4% 1.8%
Carrageenan 16 17.8% 4.5%
Caramel Coloring 13 14.4% 5.7%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Non Dairy Creamer

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 60708090100110 00.511.522.5 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Non Dairy Creamer
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Non Dairy Creamer vs other top-decile catalog footprints

Non Dairy Creamer sits among other busy catalog rows (90 products, mean score 87.5/100). Catalog-mass neighbours in view: Added For Freshness; Organic Agave Fiber; B. Bifidum. Count peers and score peers are listed separately on purpose.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Next steps from the Non Dairy Creamer page

Use the 90-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Check the listed products containing Non Dairy Creamer before treating the aggregate count as a personal conclusion. Browse linked labels
  • Compare Non Dairy Creamer with a peer such as “Added For Freshness” on source-backed rating, FDA status, and product footprint. Compare a peer
  • See the join rules behind screening scores before reading them as dietary advice. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Non Dairy Creamer — common follow-ups

How should I read safety signals when Non Dairy Creamer sits in heavily flagged products?

53.3% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Non Dairy Creamer is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Which product shelves show up most often with Non Dairy Creamer?

Non Dairy Creamer ranks in the top decile by product count (#3,385 of 247,206), appearing in 90 indexed products led by Beverages. The sample list below is a slice of that footprint, not the full universe.

Why is Non Dairy Creamer so common on ingredient lists?

The source record does not name a technical effect, yet Non Dairy Creamer appears in 90 products (#3,385 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Non Dairy Creamer). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.