No Sugar Added
No Sugar Added appears in 4 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
No Sugar Added appears in 4 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 4
- catalogued products
- #28,812
- usage rank of 247,206
- 3
- named brands represented
- 39%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 1 of 4 records have some flagged component, while the rest do not. Compare Date Molasses; Ice Cream Sandwiches, Vanilla; Pear Crisps to see how surrounding formulations change; do not assign their 55–100 score range to No Sugar Added itself. The ingredient most often sits in the upper half of the list, and Desserts supplies the most useful like-for-like starting point for a label review.
1 of 4 linked records have some flagged component
All 2 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 55–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
No Sugar Added ranks above 88.3% of catalogued ingredients
- Usage rank
- #28,812
- of 247,206 ingredients that appear in at least one catalogued product, tied with 6,278 others that also appear in exactly 4 products.
- Typical depth in an ingredient list
- 39%
- Averaged label depth puts No Sugar Added in the upper half of the list (39% of list length, mean slot 2.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
How do the sampled products compare?
Each point is one of the 4 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing No Sugar Added
Products Containing No Sugar Added
Full indexed set for No Sugar Added — 4 products:
Ingredients with similar product-count or score profiles
Use the lists below to place No Sugar Added against similar footprints (4 products).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
What to do with this No Sugar Added record
Use the 4-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing No Sugar Added before treating the aggregate count as a personal conclusion. Open product sample
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Compare a peer
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about No Sugar Added
Does No Sugar Added carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to No Sugar Added. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Where does No Sugar Added show up across the catalog? ▼
No Sugar Added sits above the median for catalog prevalence (4 products, #28,812 of 247,206) across 3 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is No Sugar Added so common on ingredient lists? ▼
The current source record does not specify a technical effect for No Sugar Added. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (No Sugar Added). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.