Mono-and Diglýcerides

Mono-and Diglýcerides appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Mono-and Diglýcerides appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

1
catalogued products
#71,300
usage rank of 247,206
0
named brands represented
24%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Audit the co-occurring flags first

100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Mono-and Diglýcerides as the trigger. Open records such as Bubble Banana Tea and inspect which ingredient row carries the caution marker. The 95.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 24% average label depth helps locate the term when checking the package.

100% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 1 of 1 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

Mono-and Diglýcerides: above-median product count (beats 71.2% of ranked ingredients)

Usage rank
#71,300
of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
Typical depth in an ingredient list
24%
Averaged label depth puts Mono-and Diglýcerides near the top of the captured list (24% of list length, mean slot 9.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Products Containing Mono-and Diglýcerides

Full indexed set for Mono-and Diglýcerides — 1 product:

Download these 1 product rows (CSV) 1 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Nationwide peers near this flagged-ingredient footprint

With 100% co-flag overlap, compare peers on count and mean score separately — Mono-and Diglýcerides spans 1 products at 95/100 average screening score.

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

What to do with this Mono-and Diglýcerides record

1 product rows plus any FDA/CSPI fields on Mono-and Diglýcerides are the evidence base — drill into the listings that matter for your decision.

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Mono-and Diglýcerides

How should I read safety signals when Mono-and Diglýcerides sits in heavily flagged products?

100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Mono-and Diglýcerides is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Where does Mono-and Diglýcerides show up across the catalog?

Mono-and Diglýcerides sits above the median for catalog prevalence (1 products, #71,300 of 247,206). Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Mono-and Diglýcerides so common on ingredient lists?

The current source record does not specify a technical effect for Mono-and Diglýcerides. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Mono-and Diglýcerides). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.