Made In A Facility That Processes Peanuts
Made In A Facility That Processes Peanuts appears in 8 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Made In A Facility That Processes Peanuts appears in 8 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 8
- catalogued products
- #17,814
- usage rank of 247,206
- 3
- named brands represented
- 63%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
High-volume listing for Made In A Facility That Processes Peanuts - usage rank #17,814
- Usage rank
- #17,814
- of 247,206 ingredients that appear in at least one catalogued product, tied with 1,731 others that also appear in exactly 8 products.
- Typical depth in an ingredient list
- 63%
- Mean relative depth 63% across 8 parsed labels, slot 20.8 on average. Made In A Facility That Processes Peanuts tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
How to use this page
Use prevalence before concern
Only 12.5% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Made In A Facility That Processes Peanuts spans 3 named brands and is led by the Snacks group. Start with Achaar Pickel Mango Cut; Cream roll vanilla; Masala Boondi when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 87.5/100 product average proves this ingredient safe.
3 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 4 of 6 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 8 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Made In A Facility That Processes Peanuts
Products Containing Made In A Facility That Processes Peanuts
High-volume slice (8 of 8) for products naming Made In A Facility That Processes Peanuts:
High-volume peers for Made In A Facility That Processes Peanuts
Top-decile company for Made In A Facility That Processes Peanuts: 8 listings averaging 87.5/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
What to do with this Made In A Facility That Processes Peanuts record
Start from Made In A Facility That Processes Peanuts's 8 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Made In A Facility That Processes Peanuts before treating the aggregate count as a personal conclusion. See listed products
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Made In A Facility That Processes Peanuts
Why is there no FDA/CSPI verdict on Made In A Facility That Processes Peanuts? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Made In A Facility That Processes Peanuts, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#17,814 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Made In A Facility That Processes Peanuts? ▼
Made In A Facility That Processes Peanuts ranks in the top decile by product count (#17,814 of 247,206), appearing in 8 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Made In A Facility That Processes Peanuts so common on ingredient lists? ▼
The source record does not name a technical effect, yet Made In A Facility That Processes Peanuts appears in 8 products (#17,814 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Made In A Facility That Processes Peanuts). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.