Long Grain Rice Flour

Long Grain Rice Flour appears in 28 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Long Grain Rice Flour appears in 28 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

28
catalogued products
#7,422
usage rank of 247,206
12
named brands represented
21%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Long Grain Rice Flour: top-decile catalog footprint (#7,422 of 247,206)

Usage rank
#7,422
of 247,206 ingredients that appear in at least one catalogued product, tied with 182 others that also appear in exactly 28 products.
Typical depth in an ingredient list
21%
Mean relative depth 21% across 28 parsed labels, slot 5.3 on average. Long Grain Rice Flour tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

How to use this page

Use prevalence before concern

Only 14.3% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Long Grain Rice Flour spans 12 named brands and is led by the Snacks group. Start with Better cheddar & sour cream pinto bean chips; Buttery Buffalo original Recipe Party Wings; Calzone Pepperoni when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 95.7/100 product average proves this ingredient safe.

12 named brands carry this ingredient

The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 23 of 27 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.

Next check: compare label position across two brands before treating prevalence as equivalent exposure.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Long Grain Rice Flour

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 5060708090100110 01234 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Long Grain Rice Flour
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Long Grain Rice Flour vs other top-decile catalog footprints

Long Grain Rice Flour sits among other busy catalog rows (28 products, mean score 95.7/100). Count peers and score peers are listed separately on purpose.

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

What to do with this Long Grain Rice Flour record

28 product rows plus any FDA/CSPI fields on Long Grain Rice Flour are the evidence base — drill into the listings that matter for your decision.

  • Review the sampled product records that list Long Grain Rice Flour to see how the ingredient appears in actual labels. Browse linked labels
  • Compare another ingredient’s source-backed rating, FDA status, and product footprint. Browse ingredient records
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Long Grain Rice Flour — common follow-ups

Why is there no FDA/CSPI verdict on Long Grain Rice Flour?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Long Grain Rice Flour, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#7,422 of 247,206 ingredients) and label position instead.

Which product shelves show up most often with Long Grain Rice Flour?

Long Grain Rice Flour ranks in the top decile by product count (#7,422 of 247,206), appearing in 28 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Long Grain Rice Flour so common on ingredient lists?

The source record does not name a technical effect, yet Long Grain Rice Flour appears in 28 products (#7,422 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Long Grain Rice Flour). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.