Kosher Enzymes
Kosher Enzymes appears in 58 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Kosher Enzymes appears in 58 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 58
- catalogued products
- #4,499
- usage rank of 247,206
- 15
- named brands represented
- 77%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
High-volume listing for Kosher Enzymes - usage rank #4,499
- Usage rank
- #4,499
- of 247,206 ingredients that appear in at least one catalogued product, tied with 53 others that also appear in exactly 58 products.
- Typical depth in an ingredient list
- 77%
- Of the way down the captured list, averaged across the 58 products listing it (mean slot 7.6). Kosher Enzymes usually falls near the end of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
How to use this page
Use prevalence before concern
Only 5.2% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Kosher Enzymes spans 15 named brands and is led by the Dairies group. Start with 100% natural semi-sharp cheddar cheese, cheddar; Amnon's pizza, large pizza slices; Asiago Butter with Chives & Herbs when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 99.1/100 product average proves this ingredient safe.
15 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 26 of 50 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Kosher Enzymes
Products Containing Kosher Enzymes
16 busy labels from the 58 indexed products that list Kosher Enzymes:
High-volume peers for Kosher Enzymes beside “Dried Banana Flakes”
High-volume peers for Kosher Enzymes: 58 products, mean screening score 99.1/100. Nearest count peers include “Dried Banana Flakes”, “Bean Sprouts”, “Bicarbonate”. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
Next steps from the Kosher Enzymes page
58 product rows plus any FDA/CSPI fields on Kosher Enzymes are the evidence base — drill into the listings that matter for your decision.
- Check the listed products containing Kosher Enzymes before treating the aggregate count as a personal conclusion. Browse linked labels
- Compare Kosher Enzymes with a peer such as “Dried Banana Flakes” on source-backed rating, FDA status, and product footprint. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Kosher Enzymes — common follow-ups
Why is there no FDA/CSPI verdict on Kosher Enzymes? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Kosher Enzymes, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#4,499 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Kosher Enzymes? ▼
Kosher Enzymes ranks in the top decile by product count (#4,499 of 247,206), appearing in 58 indexed products led by Dairies. The sample list below is a slice of that footprint, not the full universe.
Why is Kosher Enzymes so common on ingredient lists? ▼
The source record does not name a technical effect, yet Kosher Enzymes appears in 58 products (#4,499 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Kosher Enzymes). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.