Key Lime Puree
Key Lime Puree appears in 43 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Key Lime Puree appears in 43 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 43
- catalogued products
- #5,507
- usage rank of 247,206
- 18
- named brands represented
- 41%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Key Lime Puree sits in the busiest tenth of the catalog (#5,507 / 247,206)
- Usage rank
- #5,507
- of 247,206 ingredients that appear in at least one catalogued product, tied with 95 others that also appear in exactly 43 products.
- Typical depth in an ingredient list
- 41%
- Mean relative depth 41% across 43 parsed labels, slot 9.8 on average. Key Lime Puree tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Reading this ingredient record
Use prevalence before concern
Only 11.6% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Key Lime Puree spans 18 named brands and is led by the Dairies group. Start with Cheesecake; Chobani Flip Key Lime Crumble; Chobani, simply 100, greek yogurt, key lime when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 95.9/100 product average proves this ingredient safe.
18 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 39 of 42 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Key Lime Puree
Products Containing Key Lime Puree
A sample of 16 high-volume listings among the 43 indexed products containing Key Lime Puree:
Key Lime Puree vs other top-decile catalog footprints
High-volume peers for Key Lime Puree: 43 products, mean screening score 95.9/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Next steps from the Key Lime Puree page
Use the 43-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Key Lime Puree before treating the aggregate count as a personal conclusion. See listed products
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Key Lime Puree — common follow-ups
Why is there no FDA/CSPI verdict on Key Lime Puree? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Key Lime Puree, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#5,507 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Key Lime Puree? ▼
Key Lime Puree ranks in the top decile by product count (#5,507 of 247,206), appearing in 43 indexed products led by Dairies. The sample list below is a slice of that footprint, not the full universe.
Why is Key Lime Puree so common on ingredient lists? ▼
The source record does not name a technical effect, yet Key Lime Puree appears in 43 products (#5,507 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Key Lime Puree). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.