Hydrolyzed Bovine Collagen
Hydrolyzed Bovine Collagen appears in 30 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Hydrolyzed Bovine Collagen appears in 30 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 30
- catalogued products
- #7,050
- usage rank of 247,206
- 15
- named brands represented
- 15%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 10 of 30 records have some flagged component, while the rest do not. Compare Ballerina Farm Strawberry Protein Powder; Caramel Choco; Cinnamon and brown sugar, protein pastry to see how surrounding formulations change; do not assign their 85–100 score range to Hydrolyzed Bovine Collagen itself. The ingredient most often sits near the top of the captured list, and Dietary supplements supplies the most useful like-for-like starting point for a label review.
10 of 30 linked records have some flagged component
All 25 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 85–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Hydrolyzed Bovine Collagen: top-decile catalog footprint (#7,050 of 247,206)
- Usage rank
- #7,050
- of 247,206 ingredients that appear in at least one catalogued product, tied with 171 others that also appear in exactly 30 products.
- Typical depth in an ingredient list
- 15%
- Mean relative depth 15% across 30 parsed labels, slot 4.0 on average. Hydrolyzed Bovine Collagen tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as Hydrolyzed Bovine Collagen
Across the 30 products on this site that list Hydrolyzed Bovine Collagen, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sucralose shows up about 8.6x more often with Hydrolyzed Bovine Collagen than in the catalogue at large.
| Additive | Shared products | Share of Hydrolyzed Bovine Collagen products | Share of all products |
|---|---|---|---|
| Sucralose | 7 | 23.3% | 2.7% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Hydrolyzed Bovine Collagen
Products Containing Hydrolyzed Bovine Collagen
16 busy labels from the 30 indexed products that list Hydrolyzed Bovine Collagen:
Hydrolyzed Bovine Collagen vs other top-decile catalog footprints
Hydrolyzed Bovine Collagen sits among other busy catalog rows (30 products, mean score 96/100). Count peers and score peers are listed separately on purpose.
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Hydrolyzed Bovine Collagen record
Use the 30-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Hydrolyzed Bovine Collagen before treating the aggregate count as a personal conclusion. See listed products
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Hydrolyzed Bovine Collagen
Does Hydrolyzed Bovine Collagen carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Hydrolyzed Bovine Collagen. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Hydrolyzed Bovine Collagen? ▼
Hydrolyzed Bovine Collagen ranks in the top decile by product count (#7,050 of 247,206), appearing in 30 indexed products led by Dietary supplements. The sample list below is a slice of that footprint, not the full universe.
Why is Hydrolyzed Bovine Collagen so common on ingredient lists? ▼
The source record does not name a technical effect, yet Hydrolyzed Bovine Collagen appears in 30 products (#7,050 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Hydrolyzed Bovine Collagen). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.