Garlic Crushed Red Pepper
Garlic Crushed Red Pepper appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Garlic Crushed Red Pepper appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 1
- catalogued products
- #71,300
- usage rank of 247,206
- 1
- named brands represented
- 50%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Audit the co-occurring flags first
100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Garlic Crushed Red Pepper as the trigger. Open records such as Smoked Authentic Cajun Style Andouille Sausage and inspect which ingredient row carries the caution marker. The 85.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 50% average label depth helps locate the term when checking the package.
100% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 3 accounts for 1 of 1 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Garlic Crushed Red Pepper ranks above 71.2% of catalogued ingredients
- Usage rank
- #71,300
- of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
- Typical depth in an ingredient list
- 50%
- Of the way down the captured list, averaged across the 1 product listing it (mean slot 6.0). Garlic Crushed Red Pepper usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
Products Containing Garlic Crushed Red Pepper
Every indexed product currently listing Garlic Crushed Red Pepper (1 total):
Nationwide peers near this flagged-ingredient footprint
Co-flag rate 100% makes peer triage useful: Garlic Crushed Red Pepper covers 1 products (mean 85/100).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Garlic Crushed Red Pepper record
1 product rows plus any FDA/CSPI fields on Garlic Crushed Red Pepper are the evidence base — drill into the listings that matter for your decision.
- Check the listed products containing Garlic Crushed Red Pepper before treating the aggregate count as a personal conclusion. Browse linked labels
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Garlic Crushed Red Pepper
How should I read safety signals when Garlic Crushed Red Pepper sits in heavily flagged products? ▼
100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Garlic Crushed Red Pepper is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Where does Garlic Crushed Red Pepper show up across the catalog? ▼
Garlic Crushed Red Pepper sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Garlic Crushed Red Pepper so common on ingredient lists? ▼
The current source record does not specify a technical effect for Garlic Crushed Red Pepper. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Garlic Crushed Red Pepper). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.