Garlic . Dried
Garlic . Dried appears in 16 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Garlic . Dried appears in 16 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 16
- catalogued products
- #10,957
- usage rank of 248,027
- 9
- named brands represented
- 100%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Garlic . Dried: top-decile catalog footprint (#10,957 of 248,027)
- Usage rank
- #10,957
- of 248,027 ingredients that appear in at least one catalogued product, tied with 504 others that also appear in exactly 16 products.
- Typical depth in an ingredient list
- 100%
- Of the way down the captured list, averaged across the 16 products listing it (mean slot 20.3). Garlic . Dried usually falls near the end of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 248,027 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
How to use this page
Use prevalence before concern
Only 12.5% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Garlic . Dried spans 9 named brands and is led by the Meals group. Start with Campbell'S Sauces Pasta Sausage; Classic Italian Submarine Sauce; Condensed cream of mushroom soup when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 97.8/100 product average proves this ingredient safe.
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 12 of 15 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
Products Containing Garlic . Dried
A sample of 16 of the 16 indexed products containing Garlic . Dried, with each product's overall safety score.
Nationwide ingredients with similar catalog profiles
Peer axes for Garlic . Dried: product count (16) · mean score 97.8/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Frequently Asked Questions
Is Garlic . Dried safe to eat? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Garlic . Dried, so PlainFoodSafe does not present a source-backed safety verdict for it. The page reports catalog prevalence and label position instead.
What products contain Garlic . Dried? ▼
Garlic . Dried is found in 16 products in our database, spanning various food categories and brands.
What does Garlic . Dried do in food? ▼
The current source record does not specify a technical effect for Garlic . Dried. Its product footprint is shown here without guessing why manufacturers use it.
Regulatory status: FDA SAFFA (Garlic . Dried); safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (August 2026). Figures are computed from those sources — no editor-typed counts. Methodology · State regulations.