Freshness Preserved With Vitamin E
Freshness Preserved With Vitamin E appears in 27 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Freshness Preserved With Vitamin E appears in 27 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 27
- catalogued products
- #7,605
- usage rank of 247,206
- 10
- named brands represented
- 46%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
High-volume listing for Freshness Preserved With Vitamin E - usage rank #7,605
- Usage rank
- #7,605
- of 247,206 ingredients that appear in at least one catalogued product, tied with 185 others that also appear in exactly 27 products.
- Typical depth in an ingredient list
- 46%
- Of the way down the captured list, averaged across the 27 products listing it (mean slot 7.1). Freshness Preserved With Vitamin E usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
How to use this page
Use prevalence before concern
Only 14.8% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Freshness Preserved With Vitamin E spans 10 named brands and is led by the Plant-based foods and beverages group. Start with Balance Multi-Grain cereal; Bite Size Shredded Wheat; Bite size shredded whole wheat cereal when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 99.3/100 product average proves this ingredient safe.
10 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 21 of 27 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Freshness Preserved With Vitamin E
Products Containing Freshness Preserved With Vitamin E
High-volume slice (16 of 27) for products naming Freshness Preserved With Vitamin E:
Peer ingredients with comparable catalog mass
Freshness Preserved With Vitamin E sits among other busy catalog rows (27 products, mean score 99.3/100). Count peers and score peers are listed separately on purpose.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Next steps from the Freshness Preserved With Vitamin E page
Use the 27-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Freshness Preserved With Vitamin E before treating the aggregate count as a personal conclusion. Open product sample
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Freshness Preserved With Vitamin E
Why is there no FDA/CSPI verdict on Freshness Preserved With Vitamin E? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Freshness Preserved With Vitamin E, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#7,605 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Freshness Preserved With Vitamin E? ▼
Freshness Preserved With Vitamin E ranks in the top decile by product count (#7,605 of 247,206), appearing in 27 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Freshness Preserved With Vitamin E so common on ingredient lists? ▼
The source record does not name a technical effect, yet Freshness Preserved With Vitamin E appears in 27 products (#7,605 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Freshness Preserved With Vitamin E). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.