Food Starch-modified Natural And Artificial Flavors

Food Starch-modified Natural And Artificial Flavors appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Food Starch-modified Natural And Artificial Flavors appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

1
catalogued products
#71,300
usage rank of 247,206
1
named brands represented
55%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Audit the co-occurring flags first

100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Food Starch-modified Natural And Artificial Flavors as the trigger. Open records such as Shasta, caffeine free soda, fiesta punch and inspect which ingredient row carries the caution marker. The 60.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 55% average label depth helps locate the term when checking the package.

100% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 1 of 1 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

Food Starch-modified Natural And Artificial Flavors: above-median product count (beats 71.2% of ranked ingredients)

Usage rank
#71,300
of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
Typical depth in an ingredient list
55%
Averaged label depth puts Food Starch-modified Natural And Artificial Flavors in the lower half of the list (55% of list length, mean slot 7.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Products Containing Food Starch-modified Natural And Artificial Flavors

Every indexed product currently listing Food Starch-modified Natural And Artificial Flavors (1 total):

Download these 1 product rows (CSV) 1 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Count and score peers around flagged Food Starch-modified Natural And Artificial Flavors

With 100% co-flag overlap, compare peers on count and mean score separately — Food Starch-modified Natural And Artificial Flavors spans 1 products at 60/100 average screening score.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

What to do with this Food Starch-modified Natural And Artificial Flavors record

1 product rows plus any FDA/CSPI fields on Food Starch-modified Natural And Artificial Flavors are the evidence base — drill into the listings that matter for your decision.

  • Review the sampled product records that list Food Starch-modified Natural And Artificial Flavors to see how the ingredient appears in actual labels. Open product sample
  • Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Food Starch-modified Natural And Artificial Flavors

How should I read safety signals when Food Starch-modified Natural And Artificial Flavors sits in heavily flagged products? ▼

100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Food Starch-modified Natural And Artificial Flavors is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Where does Food Starch-modified Natural And Artificial Flavors show up across the catalog? ▼

Food Starch-modified Natural And Artificial Flavors sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Food Starch-modified Natural And Artificial Flavors so common on ingredient lists? ▼

The current source record does not specify a technical effect for Food Starch-modified Natural And Artificial Flavors. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Food Starch-modified Natural And Artificial Flavors). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.