Fd&c Yellow # 6
Fd&c Yellow # 6 appears in 15 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Fd&c Yellow # 6 appears in 15 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 15
- catalogued products
- #11,449
- usage rank of 247,206
- 8
- named brands represented
- 83%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Audit the co-occurring flags first
73.3% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Fd&c Yellow # 6 as the trigger. Open records such as Bon Bon Boom Bubble Gum Pops; Bonbon Boom, Bubble Gum Pops, Sour; Easter Bunny'S Gummy Carrots and inspect which ingredient row carries the caution marker. The 87.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 83% average label depth helps locate the term when checking the package.
73.3% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 15 of 15 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
High-volume listing for Fd&c Yellow # 6 - usage rank #11,449
- Usage rank
- #11,449
- of 247,206 ingredients that appear in at least one catalogued product, tied with 546 others that also appear in exactly 15 products.
- Typical depth in an ingredient list
- 83%
- Mean relative depth 83% across 15 parsed labels, slot 27.4 on average. Fd&c Yellow # 6 tends to sit near the end of the captured list. Depth is location on the label, not a measured dose.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
How do the sampled products compare?
Each point is one of the 15 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Fd&c Yellow # 6
Products Containing Fd&c Yellow # 6
A sample of 15 high-volume listings among the 15 indexed products containing Fd&c Yellow # 6:
Peer ingredients with comparable catalog mass
Top-decile company for Fd&c Yellow # 6: 15 listings averaging 87/100.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Next steps from the Fd&c Yellow # 6 page
Start from Fd&c Yellow # 6's 15 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Fd&c Yellow # 6 and read how the term sits on real packages. See listed products
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Fd&c Yellow # 6
How should I read safety signals when Fd&c Yellow # 6 sits in heavily flagged products? ▼
73.3% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Fd&c Yellow # 6 is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Which product shelves show up most often with Fd&c Yellow # 6? ▼
Fd&c Yellow # 6 ranks in the top decile by product count (#11,449 of 247,206), appearing in 15 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Fd&c Yellow # 6 so common on ingredient lists? ▼
The source record does not name a technical effect, yet Fd&c Yellow # 6 appears in 15 products (#11,449 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Fd&c Yellow # 6). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.