Fd&c Blue #1 And Yellow #5

Fd&c Blue #1 And Yellow #5 appears in 7 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Fd&c Blue #1 And Yellow #5 appears in 7 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

7
catalogued products
#19,546
usage rank of 247,206
4
named brands represented
85%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

What this page can and cannot answer

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 2 of 7 records have some flagged component, while the rest do not. Compare Coriander Chutney; Ice cream cake, mint chocolate chip, mint chocolate chip; Lunch To-Go, Albacore Tuna In Water to see how surrounding formulations change; do not assign their 65–100 score range to Fd&c Blue #1 And Yellow #5 itself. The ingredient most often sits near the end of the captured list, and Snacks supplies the most useful like-for-like starting point for a label review.

2 of 7 linked records have some flagged component

All 7 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 65–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

High-volume listing for Fd&c Blue #1 And Yellow #5 - usage rank #19,546

Usage rank
#19,546
of 247,206 ingredients that appear in at least one catalogued product, tied with 2,185 others that also appear in exactly 7 products.
Typical depth in an ingredient list
85%
Mean relative depth 85% across 7 parsed labels, slot 28.1 on average. Fd&c Blue #1 And Yellow #5 tends to sit near the end of the captured list. Depth is location on the label, not a measured dose.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

How do the sampled products compare?

Each point is one of the 7 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Fd&c Blue #1 And Yellow #5

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 7 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 60708090100110 01234 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Fd&c Blue #1 And Yellow #5 Coriander ChutneyIce cream cake, mint chocolate chip, mint chocolate chipLunch To-Go, Albacore Tuna In WaterLunch To-Go, Ready To Eat Tuna SaladLunch-To-Go Tuna Salad KitMint Jelly With LeavesWasabi peas
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Fd&c Blue #1 And Yellow #5

High-volume peers for Fd&c Blue #1 And Yellow #5: 7 products, mean screening score 92.1/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

What to do with this Fd&c Blue #1 And Yellow #5 record

7 product rows plus any FDA/CSPI fields on Fd&c Blue #1 And Yellow #5 are the evidence base — drill into the listings that matter for your decision.

  • Check the listed products containing Fd&c Blue #1 And Yellow #5 before treating the aggregate count as a personal conclusion. Browse linked labels
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Open a peer record
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Fd&c Blue #1 And Yellow #5 — common follow-ups

Does Fd&c Blue #1 And Yellow #5 carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Fd&c Blue #1 And Yellow #5. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Fd&c Blue #1 And Yellow #5?

Fd&c Blue #1 And Yellow #5 ranks in the top decile by product count (#19,546 of 247,206), appearing in 7 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Fd&c Blue #1 And Yellow #5 so common on ingredient lists?

The source record does not name a technical effect, yet Fd&c Blue #1 And Yellow #5 appears in 7 products (#19,546 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Fd&c Blue #1 And Yellow #5). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.