Diced Tomatoes In Puree
Diced Tomatoes In Puree appears in 50 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Diced Tomatoes In Puree appears in 50 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 50
- catalogued products
- #4,971
- usage rank of 247,206
- 14
- named brands represented
- 20%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Diced Tomatoes In Puree sits in the busiest tenth of the catalog (#4,971 / 247,206)
- Usage rank
- #4,971
- of 247,206 ingredients that appear in at least one catalogued product, tied with 72 others that also appear in exactly 50 products.
- Typical depth in an ingredient list
- 20%
- Mean relative depth 20% across 50 parsed labels, slot 4.9 on average. Diced Tomatoes In Puree tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Reading this ingredient record
Use prevalence before concern
Only 2% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Diced Tomatoes In Puree spans 14 named brands and is led by the Condiments group. Start with 100% Natural Tomato, Garlic & Onion Pasta Sauce; Bold And Flavorful Pasta Sauce; Chicken Fajitas Skillet Meal Kit when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 99.9/100 product average proves this ingredient safe.
14 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 35 of 49 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Diced Tomatoes In Puree
Products Containing Diced Tomatoes In Puree
High-volume slice (16 of 50) for products naming Diced Tomatoes In Puree:
Peer ingredients with comparable catalog mass (near “2% Dv”)
Top-decile company for Diced Tomatoes In Puree: 50 listings averaging 99.9/100. Comparable product-count neighbours: 2% Dv · 5 % · Active Yogurt With L. Bulgaricus.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Diced Tomatoes In Puree evidence
Start from Diced Tomatoes In Puree's 50 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Diced Tomatoes In Puree before treating the aggregate count as a personal conclusion. Browse linked labels
- Compare Diced Tomatoes In Puree with a peer such as “2% Dv” on source-backed rating, FDA status, and product footprint. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Diced Tomatoes In Puree
Why is there no FDA/CSPI verdict on Diced Tomatoes In Puree? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Diced Tomatoes In Puree, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#4,971 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Diced Tomatoes In Puree? ▼
Diced Tomatoes In Puree ranks in the top decile by product count (#4,971 of 247,206), appearing in 50 indexed products led by Condiments. The sample list below is a slice of that footprint, not the full universe.
Why is Diced Tomatoes In Puree so common on ingredient lists? ▼
The source record does not name a technical effect, yet Diced Tomatoes In Puree appears in 50 products (#4,971 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Diced Tomatoes In Puree). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.