Cultured Skim Milk And Cream

Cultured Skim Milk And Cream appears in 17 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Cultured Skim Milk And Cream appears in 17 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

17
catalogued products
#10,499
usage rank of 247,206
6
named brands represented
6%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Cultured Skim Milk And Cream sits in the busiest tenth of the catalog (#10,499 / 247,206)

Usage rank
#10,499
of 247,206 ingredients that appear in at least one catalogued product, tied with 444 others that also appear in exactly 17 products.
Typical depth in an ingredient list
6%
Of the way down the captured list, averaged across the 17 products listing it (mean slot 3.1). Cultured Skim Milk And Cream usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.

Reading this ingredient record

Use prevalence before concern

Only 17.6% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Cultured Skim Milk And Cream spans 6 named brands and is led by the Beverages and beverages preparations group. Start with Chobani 20G Protein Zero Added Sugar Mixed Berry Vanilla; Creamy Mashed Potatoes Blended With Pasteurized Process Cheddar Cheese, Bacon, Sour Cream, And Chives In A Light Breading Potato Bites, Creamy Mashed Potatoes; Creamy onion when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 97.4/100 product average proves this ingredient safe.

6 named brands carry this ingredient

The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 17 of 17 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.

Next check: compare label position across two brands before treating prevalence as equivalent exposure.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Cultured Skim Milk And Cream

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 7580859095100105 00.511.522.5 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Cultured Skim Milk And Cream
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Cultured Skim Milk And Cream

Top-decile company for Cultured Skim Milk And Cream: 17 listings averaging 97.4/100.

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Next steps from the Cultured Skim Milk And Cream page

Start from Cultured Skim Milk And Cream's 17 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Review the sampled product records that list Cultured Skim Milk And Cream to see how the ingredient appears in actual labels. Open product sample
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Compare a peer
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Why is there no FDA/CSPI verdict on Cultured Skim Milk And Cream?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Cultured Skim Milk And Cream, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#10,499 of 247,206 ingredients) and label position instead.

Which product shelves show up most often with Cultured Skim Milk And Cream?

Cultured Skim Milk And Cream ranks in the top decile by product count (#10,499 of 247,206), appearing in 17 indexed products led by Beverages and beverages preparations. The sample list below is a slice of that footprint, not the full universe.

Why is Cultured Skim Milk And Cream so common on ingredient lists?

The source record does not name a technical effect, yet Cultured Skim Milk And Cream appears in 17 products (#10,499 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Cultured Skim Milk And Cream). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.