Chili Lime Tri-colored Tortilla Strips
Chili Lime Tri-colored Tortilla Strips appears in 2 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Chili Lime Tri-colored Tortilla Strips appears in 2 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 2
- catalogued products
- #46,185
- usage rank of 247,206
- 0
- named brands represented
- 53%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Audit the co-occurring flags first
100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Chili Lime Tri-colored Tortilla Strips as the trigger. Open records such as Southwest style salad with chicken; Southwest style salad with white chicken meat and inspect which ingredient row carries the caution marker. The 32.5/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 53% average label depth helps locate the term when checking the package.
100% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 2 of 2 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Upper-half catalog placement for Chili Lime Tri-colored Tortilla Strips (#46,185)
- Usage rank
- #46,185
- of 247,206 ingredients that appear in at least one catalogued product, tied with 25,114 others that also appear in exactly 2 products.
- Typical depth in an ingredient list
- 53%
- Of the way down the captured list, averaged across the 2 products listing it (mean slot 42.0). Chili Lime Tri-colored Tortilla Strips usually falls in the lower half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
Products Containing Chili Lime Tri-colored Tortilla Strips
Every indexed product currently listing Chili Lime Tri-colored Tortilla Strips (2 total):
Nationwide peers near this flagged-ingredient footprint
With 100% co-flag overlap, compare peers on count and mean score separately — Chili Lime Tri-colored Tortilla Strips spans 2 products at 32.5/100 average screening score.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Next steps from the Chili Lime Tri-colored Tortilla Strips page
Start from Chili Lime Tri-colored Tortilla Strips's 2 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Chili Lime Tri-colored Tortilla Strips before treating the aggregate count as a personal conclusion. Open product sample
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Browse ingredient records
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
How should I read safety signals when Chili Lime Tri-colored Tortilla Strips sits in heavily flagged products? ▼
100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Chili Lime Tri-colored Tortilla Strips is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Where does Chili Lime Tri-colored Tortilla Strips show up across the catalog? ▼
Chili Lime Tri-colored Tortilla Strips sits above the median for catalog prevalence (2 products, #46,185 of 247,206). Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Chili Lime Tri-colored Tortilla Strips so common on ingredient lists? ▼
The current source record does not specify a technical effect for Chili Lime Tri-colored Tortilla Strips. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Chili Lime Tri-colored Tortilla Strips). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.