Centeio
Centeio appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Centeio appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 3
- catalogued products
- #35,140
- usage rank of 248,027
- 3
- named brands represented
- 81%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 1 of 3 records have some flagged component, while the rest do not. Compare Farinha de Milho Dicel 500g; Flocao De Milho Kaito Yellow Corn Flour 500g; Integrales cacau to see how surrounding formulations change; do not assign their 85–100 score range to Centeio itself. The ingredient most often sits near the end of the captured list, and Plant-based foods and beverages supplies the most useful like-for-like starting point for a label review.
All 1 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 85–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Centeio ranks above 85.8% of catalogued ingredients
- Usage rank
- #35,140
- of 248,027 ingredients that appear in at least one catalogued product, tied with 11,108 others that also appear in exactly 3 products.
- Typical depth in an ingredient list
- 81%
- Of the way down the captured list, averaged across the 3 products listing it (mean slot 15.3). Centeio usually falls near the end of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 248,027 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Products Containing Centeio
Every indexed product currently listing Centeio (3 total):
Ingredients with similar product-count or score profiles
Peer axes for Centeio: 3 products · mean score 95/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Frequently Asked Questions
Does Centeio carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Centeio. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Where does Centeio show up across the catalog? ▼
Centeio sits above the median for catalog prevalence (3 products, #35,140 of 248,027) across 3 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Centeio so common on ingredient lists? ▼
The current source record does not specify a technical effect for Centeio. Its near the end of the captured list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Centeio). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (August 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.