Bht Added To Help Protect Flavor
Bht Added To Help Protect Flavor appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Bht Added To Help Protect Flavor appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 3
- catalogued products
- #35,091
- usage rank of 247,206
- 2
- named brands represented
- 66%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Audit the co-occurring flags first
100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Bht Added To Help Protect Flavor as the trigger. Open records such as Phormula-1; Pre-Creamed Shortening; Protein powder and inspect which ingredient row carries the caution marker. The 68.3/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 66% average label depth helps locate the term when checking the package.
100% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 3 of 3 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Upper-half catalog placement for Bht Added To Help Protect Flavor (#35,091)
- Usage rank
- #35,091
- of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
- Typical depth in an ingredient list
- 66%
- Averaged label depth puts Bht Added To Help Protect Flavor in the lower half of the list (66% of list length, mean slot 8.3). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
Products Containing Bht Added To Help Protect Flavor
Full indexed set for Bht Added To Help Protect Flavor — 3 products:
Count and score peers around flagged Bht Added To Help Protect Flavor
With 100% co-flag overlap, compare peers on count and mean score separately — Bht Added To Help Protect Flavor spans 3 products at 68.3/100 average screening score.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Bht Added To Help Protect Flavor evidence
Start from Bht Added To Help Protect Flavor's 3 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Bht Added To Help Protect Flavor to see how the ingredient appears in actual labels. Browse linked labels
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Bht Added To Help Protect Flavor — common follow-ups
How should I read safety signals when Bht Added To Help Protect Flavor sits in heavily flagged products? ▼
100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Bht Added To Help Protect Flavor is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Where does Bht Added To Help Protect Flavor show up across the catalog? ▼
Bht Added To Help Protect Flavor sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 2 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Bht Added To Help Protect Flavor so common on ingredient lists? ▼
The current source record does not specify a technical effect for Bht Added To Help Protect Flavor. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Bht Added To Help Protect Flavor). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.