Anhydrous Butter Oil
Anhydrous Butter Oil appears in 36 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Anhydrous Butter Oil appears in 36 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 36
- catalogued products
- #6,225
- usage rank of 247,206
- 22
- named brands represented
- 47%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 12 of 36 records have some flagged component, while the rest do not. Compare Bridge Mix Candy; Candy Store, Chocolate Double Dipped Pecans; Chocolate bar to see how surrounding formulations change; do not assign their 25–100 score range to Anhydrous Butter Oil itself. The ingredient most often sits in the upper half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.
12 of 36 linked records have some flagged component
All 36 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 25–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Anhydrous Butter Oil: top-decile catalog footprint (#6,225 of 247,206)
- Usage rank
- #6,225
- of 247,206 ingredients that appear in at least one catalogued product, tied with 114 others that also appear in exactly 36 products.
- Typical depth in an ingredient list
- 47%
- Mean relative depth 47% across 36 parsed labels, slot 11.7 on average. Anhydrous Butter Oil tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as Anhydrous Butter Oil
Across the 36 products on this site that list Anhydrous Butter Oil, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 4.9x more often with Anhydrous Butter Oil than in the catalogue at large.
| Additive | Shared products | Share of Anhydrous Butter Oil products | Share of all products |
|---|---|---|---|
| Carrageenan | 8 | 22.2% | 4.5% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Anhydrous Butter Oil
Products Containing Anhydrous Butter Oil
High-volume slice (16 of 36) for products naming Anhydrous Butter Oil:
Peer ingredients with comparable catalog mass
Top-decile company for Anhydrous Butter Oil: 36 listings averaging 92.6/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Using the Anhydrous Butter Oil evidence
Use the 36-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Open the product sample for Anhydrous Butter Oil and read how the term sits on real packages. Open product sample
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Anhydrous Butter Oil — common follow-ups
Does Anhydrous Butter Oil carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Anhydrous Butter Oil. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Anhydrous Butter Oil? ▼
Anhydrous Butter Oil ranks in the top decile by product count (#6,225 of 247,206), appearing in 36 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Anhydrous Butter Oil so common on ingredient lists? ▼
The source record does not name a technical effect, yet Anhydrous Butter Oil appears in 36 products (#6,225 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Anhydrous Butter Oil). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.