Amin D2

Amin D2 appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Amin D2 appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

1
catalogued products
#71,300
usage rank of 247,206
1
named brands represented
36%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Audit the co-occurring flags first

100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Amin D2 as the trigger. Open records such as Monster crispy bar and inspect which ingredient row carries the caution marker. The 0.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 36% average label depth helps locate the term when checking the package.

100% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 1 of 1 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

Amin D2 ranks above 71.2% of catalogued ingredients

Usage rank
#71,300
of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
Typical depth in an ingredient list
36%
Mean relative depth 36% across 1 parsed label, slot 21.0 on average. Amin D2 tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Products Containing Amin D2

Every indexed product currently listing Amin D2 (1 total):

Download these 1 product rows (CSV) 1 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Similar catalog profiles where co-flags already cluster

Flag-heavy neighborhood — keep count peers and score peers on separate axes for Amin D2 (1 products).

Similar mean product score

Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.

Next steps from the Amin D2 page

1 product rows plus any FDA/CSPI fields on Amin D2 are the evidence base — drill into the listings that matter for your decision.

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Amin D2

How should I read safety signals when Amin D2 sits in heavily flagged products?

100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Amin D2 is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Where does Amin D2 show up across the catalog?

Amin D2 sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Amin D2 so common on ingredient lists?

The current source record does not specify a technical effect for Amin D2. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Amin D2). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.