áCido Ascórbico
áCido Ascórbico appears in 29 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
áCido Ascórbico appears in 29 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 29
- catalogued products
- #7,222
- usage rank of 247,206
- 20
- named brands represented
- 63%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
High-volume listing for áCido Ascórbico - usage rank #7,222
- Usage rank
- #7,222
- of 247,206 ingredients that appear in at least one catalogued product, tied with 199 others that also appear in exactly 29 products.
- Typical depth in an ingredient list
- 63%
- Mean relative depth 63% across 29 parsed labels, slot 17.3 on average. áCido Ascórbico tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
Reading this ingredient record
Use prevalence before concern
Only 10.3% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: áCido Ascórbico spans 20 named brands and is led by the Plant-based foods and beverages group. Start with Clásicas; Colado De Ciruela Pasa; Collagen Protein when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 89.7/100 product average proves this ingredient safe.
20 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 19 of 22 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing áCido Ascórbico
Products Containing áCido Ascórbico
High-volume slice (16 of 29) for products naming áCido Ascórbico:
áCido Ascórbico vs other top-decile catalog footprints
High-volume peers for áCido Ascórbico: 29 products, mean screening score 89.7/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
What to do with this áCido Ascórbico record
Start from áCido Ascórbico's 29 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list áCido Ascórbico to see how the ingredient appears in actual labels. See listed products
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
áCido Ascórbico — common follow-ups
Why is there no FDA/CSPI verdict on áCido Ascórbico? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to áCido Ascórbico, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#7,222 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with áCido Ascórbico? ▼
áCido Ascórbico ranks in the top decile by product count (#7,222 of 247,206), appearing in 29 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is áCido Ascórbico so common on ingredient lists? ▼
The source record does not name a technical effect, yet áCido Ascórbico appears in 29 products (#7,222 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (áCido Ascórbico). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.