A Taste of Thai

Per-product safety scores across 8 indexed A Taste of Thai items — combining FDA SAFFA status, CSPI Chemical Cuisine ratings, and state-level ingredient bans.

Avg Safety Score
100.0
Products
8
Flagged Products
0%
Dye Pledge
No
A Taste of Thai brand profile vs portfolio averages
Signal A Taste of Thai Notes
Avg safety score 100.0/100 Above-average
Products tracked 8 OpenFoodFacts US index
Flagged ingredients 0.0% FDA SAFFA + CSPI flag overlap
Public dye pledge No Per FDA Dye Tracker disclosures

What the Data Says About

A Taste of Thai: 8 products tracked, avg safety score 100.0/100, 0.0% of catalog has at least one flagged ingredient. Dye pledge: No.

Score ≥95 places A Taste of Thai in the top-decile safety tier — ingredient profiles dominated by FDA/CSPI low-concern items. Scoring methodology + dye-pledge context →

Safety scores weigh each product's ingredient list against FDA additive guidance and Center for Science in the Public Interest (CSPI) concern ratings, then average across the brand's tracked catalog. A flagged ingredient is not a recall or a ban — it marks an additive that one of these authorities lists for caution, such as a synthetic dye, a nitrite preservative, or a high-intensity sweetener. Scores shift as brands reformulate and as the underlying datasets refresh, so a brand-level average is a starting point, not a verdict — open the individual product pages for the detail behind any number.

Products by

Sorted by concern level (most flagged first)

Frequently Asked Questions

Is A Taste of Thai food safe?

A Taste of Thai has an average safety score of 100/100 across 8 tracked products. None of the tracked products contain flagged ingredients.

How many A Taste of Thai products are tracked?

Our database tracks 8 A Taste of Thai products, with safety scores based on ingredient analysis from FDA and CSPI data.

Does A Taste of Thai use artificial dyes?

A Taste of Thai has not publicly committed to removing artificial dyes. Check individual product pages for specific dye ingredients.

Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe Editorial.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.